Pasture-Raised • Purebred Japanese Wagyu • Purebred Black Angus • Dry-Aged 14–21 Days • No Hormones • No Shortcuts

When you order from Geary Farms, you’re not getting a store-bought label or imported “grass-fed” claim. You’re getting the same clean beef we feed our own family, raised on Georgia pasture and finished the right way for 18 months.

We make buying clean, local beef simple.

Our pricing for prime purebred Angus is a flat $6.50/lb hanging weight, non-taxed which includes the USDA processing fee, dry-aging, vacuum-sealing, and labeling. Our premium line of Japanese Wagyu + is $8.50/lb hanging weight, non-taxed.

Final cost is based on the official hanging weight provided by our USDA processor, and provided to you along with the invoice at pickup.

Scroll down to see our upcoming beef harvest dates and availability, updated every 24 hours.